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Weight Watchers Points - Great Tasting Vegetarian Recipes (Ultimate Weight Watchers Vegetarian Recipes Series) | 
 enlarge | Author: Anita Lee
Publisher: Lee Publishing
Category: eBooks
This item is no longer available
Format: Kindle eBook
Language: English (Published)
Media: Kindle Edition
Number Of Items: 1
Publication Date: January 22, 2012
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| Editorial Reviews:
Product Description
Are you tired of recipes that simply do not taste good? While some cookbooks just contain recipes, our Weight Watchers recipe book is packed with editorials and pictures that truly deliver.
Weight Watchers Points Great Tasting Vegetarian Recipes is a collection of our best recipes customized to serve those who are on the Weight Watchers diet. This popular book will show how to easily cook weight watchers meals with the points system included.
This book contains simple and the best Weight Watchers recipes from America's Most Trusted Testing Kitchen. The book is packed with detailed guides and illustrations.
All recipes also include detailed information on calories, fat, saturated fat, cholesterol, carbohydrates, protein, fiber, sodium, and potassium, as well as serving sizes.
This is the ultimate cooking resource for novice and experienced cooks alike.
3 Reasons To Get Our Book:
1. The book contains the best yet simple Weight Watchers recipes with pictures that will make cooking at home easier, so you can spend less and eat better.
2. You know it’s easy and fast to serve Weight Watchers meals every week, but sometimes you run out of ideas. That’s why you really need all the new recipes, variations, and other suggestions.
3. The many new techniques covered in this edition will help you to expand your repertoire of kitchen skills.
Below is a sample list of recipes you will get. There are many more! Get your copy today!
Cauliflower Au Gratin recipe – 2 points
Pumpkin, Potato and Leek Soup recipe – 5 points
Garlic Mashed Potatoes recipe – 4 points
Green Beans and Shallots recipe – 1 point
Four Bean Soup recipe – 2 points
Stuffed Baked Potatoes recipe – 3 points
Mujadara (Lebanese Lentils) recipe – 5 points
Crunchy Pear and Celery Salad recipe – 5 points
Creamy Black Beans Spread recipe – 1 point
Chickpea Soup recipe – 2 points
Stuffed Grape Leaves (Dolmades) recipe – 3 points
No Fat Carrot Raisin Salad recipe – 2 points
Vegetarian Minestrone recipe – 4 points
Spinach and Tofu Lasagna recipe – 7 points
Pasta Casserole recipe – 4 points
Lemony Brown Rice Pilaf recipe – 5 points
Light Mashed Potatoes recipe – 4 points
Roasted Beets with Ginger recipe – 3 points
Pumpkin Hummus recipe – 2 points
Pesto and Roasted Red Pepper Dip recipe – 2 points
Peas with Onion and Garlic recipe – 2 points
Green Beans with Caramelized Shallot Butter recipe – 1 point
Cheddar-Stuffed Celery recipe – 1 point
- Plus Many More...
Product Description
Are you tired of recipes that simply do not taste good? While some cookbooks just contain recipes, our Weight Watchers recipe book is packed with editorials and pictures that truly deliver.
Weight Watchers Points Great Tasting Vegetarian Recipes is a collection of our best recipes customized to serve those who are on the Weight Watchers diet. This popular book will show how to easily cook weight watchers meals with the points system included.
This book contains simple and the best Weight Watchers recipes from America's Most Trusted Testing Kitchen. The book is packed with detailed guides and illustrations.
All recipes also include detailed information on calories, fat, saturated fat, cholesterol, carbohydrates, protein, fiber, sodium, and potassium, as well as serving sizes.
This is the ultimate cooking resource for novice and experienced cooks alike.
3 Reasons To Get Our Book:
1. The book contains the best yet simple Weight Watchers recipes with pictures that will make cooking at home easier, so you can spend less and eat better.
2. You know it’s easy and fast to serve Weight Watchers meals every week, but sometimes you run out of ideas. That’s why you really need all the new recipes, variations, and other suggestions.
3. The many new techniques covered in this edition will help you to expand your repertoire of kitchen skills.
Below is a sample list of recipes you will get. There are many more! Get your copy today!
Cauliflower Au Gratin recipe – 2 points
Pumpkin, Potato and Leek Soup recipe – 5 points
Garlic Mashed Potatoes recipe – 4 points
Green Beans and Shallots recipe – 1 point
Four Bean Soup recipe – 2 points
Stuffed Baked Potatoes recipe – 3 points
Mujadara (Lebanese Lentils) recipe – 5 points
Crunchy Pear and Celery Salad recipe – 5 points
Creamy Black Beans Spread recipe – 1 point
Chickpea Soup recipe – 2 points
Stuffed Grape Leaves (Dolmades) recipe – 3 points
No Fat Carrot Raisin Salad recipe – 2 points
Vegetarian Minestrone recipe – 4 points
Spinach and Tofu Lasagna recipe – 7 points
Pasta Casserole recipe – 4 points
Lemony Brown Rice Pilaf recipe – 5 points
Light Mashed Potatoes recipe – 4 points
Roasted Beets with Ginger recipe – 3 points
Pumpkin Hummus recipe – 2 points
Pesto and Roasted Red Pepper Dip recipe – 2 points
Peas with Onion and Garlic recipe – 2 points
Green Beans with Caramelized Shallot Butter recipe – 1 point
Cheddar-Stuffed Celery recipe – 1 point
- Plus Many More...
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